Thursday Session 4: Charcuterie/Snackleboxes Farewell Dinner

How many times have you seen the famous charcuterie boards on Instagram, Facebook, or Pinterest and wondered how people make such amazing looking food? This session revolves around making the perfect, photo-worthy charcuterie board with a take-home snacklebox! All supplies will be provided during this session and you'll be able to leave with goodies and knowledge of your own.

This will be our last session together at camp so we hope everyone will join us as we eat and learn and socialize together. 

There are 30 spaces available for this class

All-access registration: Included

A la Carte Price: $40

Instructor Bio

Abby is a Family and Consumer Science teacher for Lincoln Public Schools (LPS). She teaches culinary classes to high school students. Outside of school she enjoys traveling, being outside, working out, and trying new recipes. Every Monday she watches The Bachelor and enjoys a glass of red wine + a new charcuterie board.